Christmas Lunch Party Set Menu

2 courses £26.95

3 courses £2.99 supplement

 

Starters

  • Confit of Duck and Foie Gras Terrine

    Served with a Grilled Plum and Cinnamon Chutney Accompanied with Sourdough Bread

  • Homemade Roasted Celeriac, Hazelnut & Truffle Soup (v, gf)

    Served on a Bed of Beetroot, Topped with Honey Thyme and Fried Garlic Reduction

  • Fritto Misto with Harrisa and Lime Aioli (v)
  • Breaded Capricorn Goats Cheese Served on a Bed of Beetroot, Topped with Honey Thyme and Fried Garlic Reduction

    Served on a Bed of Beetroot, Topped with Honey Thyme and Fried Garlic Reduction

  • Wild Mushroom and Parmesan Gnocchi

    Served in a White Wine and Shallot Sauce (v)

Mains

  • Traditional Beef Bourguignon Served with Celeriac Mashed Potato & Chantenay Carrots (gf)

    Served with Celeriac Mashed Potato & Chantenay Carrots (gf)

  • Grilled Pork Tenderloin

    Served with a Wild Berry and Port Sauce, Braised Napa Cabbage, and Sautéed Potatoes (gf)

  • Roasted Turkey Breast

    Filled with a Homemade Sausage Stuffing, Wrapped in Bacon Served with Cranberry Sauce and all the Trimmings (gf)

  • Roasted Cod Loin

    Accompanied with Smoked Paprika and Carrot Pureé, Sautéed Baby Potatoes and a Chive and Beurre Blanc Sauce (gf)

  • Mushrooms and Black Truffle Tortellini

    Served in a White Wine and Shallot Sauce (v)

  • Capricorn Goats Cheese Risotto,

    Served with Grilled Baby Beetroot, and a Rosemary and Garlic Infused Oil, Garnished with Sunflower Seeds (gf)(v)

Desserts

  • Pear and Gooseberry Crème Brûlée (gf) Cr
  • Lemon sorbet (gf)
  • Our Signature Chocolate Brownie

    Served with salted caramel ice cream

  • Rich Milk Chocolate and Spiced Rum Parfait

    Served with Ice Cream

  • Our Delicious Sticky Toffee Pudding

    Served with Ice Cream

 

Festive Opening Times
Christmas Eve: 12:00pm – Midnight
Christmas Day: 12:00pm – 17:00pm
Boxing Day: Closed
New Years Eve: 12:00pm – 1am
New Years Day: Closed

 

Our Christmas day menu is the only menu available on Christmas day. A children’s menu will also be available

Christmas Dinner Party Set Menu

3 courses £34.95

 

Starters

  • Confit of Duck and Foie Gras Terrine

    Served with a Grilled Plum and Cinnamon Chutney Accompanied with Sourdough Bread

  • Homemade Roasted Celeriac, Hazelnut & Truffle Soup (v, gf)

    Served on a Bed of Beetroot, Topped with Honey Thyme and Fried Garlic Reduction

  • Fritto Misto with Harrisa and Lime Aioli (v)
  • Breaded Capricorn Goats Cheese Served on a Bed of Beetroot, Topped with Honey Thyme and Fried Garlic Reduction

    Served on a Bed of Beetroot, Topped with Honey Thyme and Fried Garlic Reduction

  • Wild Mushroom and Parmesan Gnocchi

    Served in a White Wine and Shallot Sauce (v)

Mains

  • Traditional Beef Bourguignon Served with Celeriac Mashed Potato & Chantenay Carrots (gf)

    Served with Celeriac Mashed Potato & Chantenay Carrots (gf)

  • Mushrooms and Black Truffle Tortellini

    Served in a White Wine and Shallot Sauce (v)

  • Grilled Pork Tenderloin

    Served with a Wild Berry and Port Sauce, Braised Napa Cabbage, and Sautéed Potatoes (gf)

  • Roasted Turkey Breast

    Filled with a Homemade Sausage Stuffing, Wrapped in Bacon Served with Cranberry Sauce and all the Trimmings (gf)

  • Roasted Cod Loin

    Accompanied with Smoked Paprika and Carrot Pureé, Sautéed Baby Potatoes and a Chive and Beurre Blanc Sauce (gf)

  • Mushrooms and Black Truffle Tortellini

    Served in a White Wine and Shallot Sauce (v)

  • Capricorn Goats Cheese Risotto,

    Served with Grilled Baby Beetroot, and a Rosemary and Garlic Infused Oil, Garnished with Sunflower Seeds (gf)(v)

Desserts

  • Pear and Gooseberry Crème Brûlée (gf) Cr
  • Lemon sorbet (gf)
  • Our Signature Chocolate Brownie

    Served with salted caramel ice cream

  • Rich Milk Chocolate and Spiced Rum Parfait

    Served with Ice Cream

  • Our Delicious Sticky Toffee Pudding

    Served with Ice Cream

 

Festive Opening Times
Christmas Eve: 12:00pm – Midnight
Christmas Day: 12:00pm – 17:00pm
Boxing Day: Closed
New Years Eve: 12:00pm – 1am
New Years Day: Closed

 

Our Christmas day menu is the only menu available on Christmas day. A children’s menu will also be available

Christmas Day Set sample Menu

£65

 

Starters

  • Green lipped mussels marinara

    Served with a sweet and sour balsamic onion glaze

  • Wild Mushroom and Parmesan Gnocchi

    Served in a White Wine and Shallot Sauce (v)

  • Deep fried La Rustique Camembert

    Served with a homemade raspberry coulis

  • Pan-fried scallops

    Served with a creamy dill and pancetta sauce

  • Slow Cooked Rabbit Loin

    Wrapped in pancetta served with a homemade cherry red wine jus

Mains

  • Traditional roast turkey wrapped in bacon

    Served with a delicious sausage stuffing, homemade cranberry sauce and all the trimmings

  • Barbary Duck Leg Confit

    Served with fondant potatoes, slow-cooked red cabbage and a delicious honey & orange dressing

  • Pan Fried Atlantic Cod

    Served with purple potatoes, a brussels sprout puree and Spanish romesco sauce

  • 28 Day Dry-aged Beef Wellington

    Served with a rosemary-infused mash and cherry red wine jus

  • Handmade Red Pepper And Goats Cheese Ravioli

    Served with a sweet and sour balsamic onion glaze

Desserts

  • Lemon sorbet (gf)
  • Sticky toffee pudding

    Served with vanilla ice cream

  • Rhubarb and ginger crème brûlée
  • Chocolate brownie

    Served with salted caramel ice cream

  • Tea and Coffee

    We will have a wide range of different types of Tea and Coffee available, please ask one of the team for more information

 

Festive Opening Times
Christmas Eve: 12:00pm – Midnight
Christmas Day: 12:00pm – 17:00pm
Boxing Day: Closed
New Years Eve: 12:00pm – 1am
New Years Day: Closed

 

Our Christmas day menu is the only menu available on Christmas day. A children’s menu will also be available

New Years Eve sample Menu

£65

 

Starters

  • Beef Fillet and Sweet Potato Croquettes

    Accompanied with a creamy horseradish puree

  • Rabbit, Pork and Pink Peppercorn Terrine

    Served with a sweet fig chutney and sourdough bread

  • Green Lipped Mussels and Chorizo Butter

    Served with parsley and garlic crostini

  • Devon Crab and Prawn Chilli Tart

    Topped with delicious smoked Scottish salmon and dill cream

  • Homemade Tuscan Winter Vegetable Broth

    Served with a drizzle of crème Fraiche and rustic bread

Mains

  • Pan-Fried Salmon

    Fillet of Salmon served with baby vegetables in a lemon and parsley sauce (gf)

  • Barbary Duck Leg Confit With Fondant Potato

    Served with warm slow-cooked cabbage and a homemade honey & orange dressing

  • Slow cooked 28 dry aged Rib of Beef

    Served with horseradish and parsley mash potato, honey roast carrots and red wine jus

  • Creamy Lobster Linguine

    Served with sweet and medium hot Cajun bell peppers and roasted garlic

  • Chestnut and Roasted Winter Vegetable Wellington

    Served with buttered baby new potatoes and sautéed savoy cabbage

Desserts

  • St.Villa Assiette of Desserts, Cheeses & Prosecco

    Spoiling you this New Year’s Eve with a delicious selection of homemade desserts and finest cheese: Maroilles Artisinal, Ticlemore, Stilton, Brie and Comte served with quince jelly, grapes and crackers to be enjoyed with a complimentary glass of Prosecco

 

Festive Opening Times
Christmas Eve: 12:00pm – Midnight
Christmas Day: 12:00pm – 17:00pm
Boxing Day: Closed
New Years Eve: 12:00pm – 1am
New Years Day: Closed

 

This will be the only menu available on the night after 7:30pm.  Our À la carte menu served until 7.30, however you will be asked to vacate your table by 8:30.

A £2.99 supplement is required for dessert. All prices are in GBP.

A discretionary 12.5% gratuity will be added to your bill. All prices are in GBP.

Food allergies and intolerances: Please speak to a member of our team should you have any allergy or intolerance concerns. Our dishes can be adapted to meet dietary requirements and are freshly prepared to order. It is not possible to guarantee that traces of mandatory allergens, including nuts, are not present in all dishes. Please be aware that some of our olives may contain stones and some fish dishes may contain bones.